TM Ward Coffee · Costa Rica
Costa Rica Tarrazu Green Unroasted Coffee
This coffee is grown in the Costa Rican community of Tarrazu, known worldwide as a leader in the production of excellent coffee. It is clean, well-balanced and medium in body with a citrus acidity and notes of chocolate. Green Coffee…
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From the Cupping Notes
Clean citrus acidity with chocolate nuance
A medium-bodied cup presents bright lemon acidity alongside smooth dark chocolate. The clean, well‑balanced profile shines in pour‑over brewing, delivering a lively and refreshing experience.
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In 1869 on a bustling city street a small coffee company opened its doors for the first time with one goal: give the customer great coffee at a fair price. It worked! Within weeks, people were talking about this little shop that had such great tasting coffee and the smell when you walked in for the first time was like being in coffee heaven.
Flavor Profile
What to expect in the cup.
Notes describe the roasted cup — actual profile depends on your roast.
Lot Details
The green sheet.
- OriginCosta Rica
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