UG Espresso
Growing Region -South America and India Body - Balanced and Full Acidity - Medium Roast - Dark Flavor Profile - Cocoa, caramel and smoked molasse
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Espresso-ready and unapologetically bold, with notes of caramel and cocoa.
Aromas of caramel and cocoa lead into a full-bodied cup with low acidity. Tasting notes of caramel, cocoa, and molasses carry through to a long, rich finish.
Roasted by
Each bean we use is chosen based on its unique flavor profile and roasted to produce coffees that are smooth and rich, with an unparalleled flavor. When you visit Undergrounds, you can expect a unique coffee experience that will make you want to come back for more. Our guiding principle is simple: great coffee starts with great beans and we invite you to come experience all Undergrounds Coffee House has to offer.
Visit Storefront →Flavor Profile
A taste-first map.
Best Brewed As
Brew-method match.
- EspressoCompatible
- Pour OverCompatible
- DripCompatible
- French PressCompatible
- Cold BrewCompatible
- Moka PotCompatible
- AeroPressCompatible
Process
Washed
Best For
Experience
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